Infection Control Training DVD .com
Brought to you by the Health Management Institute of Ireland (HMI).
Focuses on those standard precautions that are of particular importance in preventing and controlling the spread of Pandemic (H1N1) 2009 virus.
Provides vital information including: signs and symptoms; how the virus speads; and steps to prevent the spread of the virus including the use of tissues, cough etiquette and hand hygiene.
Based on WHO guidelines and international best practice, it covers all areas of infection prevention and control.Covers: HCAI, hand hygiene, waste management, personal protection
Based on current Irish national guidelines, it covers all areas of standard precautions for the hospital environment. Covers: HCAI, hand hygiene, waste management, personal protection
Based on current Irish national guidelines, it covers standard precautions for the community healthcare setting. Covers: HCAI, hand hygiene, waste management, personal protection
Focuses on the management and governance of hygiene and infection prevention and control processes within the healthcare environment. Covers: HCAI, programmes & initiatives, role of managers
Pandemic (H1N1) 2009 (Swine Flu)
Poll results
Have you prepared a training plan to deal with the H1N1 pandemic?
